Blackened Salmon Harvest Plate

Blackened Salmon Harvest Plate

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Protein Anchored  |  Low Carb  |  Omega-3 Rich

Bold, smoky flavor meets colorful, nourishing balance.

Blackened salmon is paired with caramelized roasted butternut squash, tender asparagus, and blistered cherry tomatoes for a vibrant meal that feels both satisfying and fresh.

Thoughtfully portioned and made without seed oils, this plate delivers premium protein, nourishing fats, and plenty of flavor without relying on a heavy sauce.

 

 

WHAT’S INSIDE

• Blackened Salmon

• Roasted Butternut Squash

• Roasted Asparagus

• Blistered Cherry Tomatoes

• Light Maple-Spice Seasoning

 

HOW TO ENJOY

🍽️ When You Have the Time
Transfer to an oven\-safe dish and heat at 325°F for 8–10 minutes\. For the air fryer, heat at 325°F for 5–7 minutes\.

⚡ When Life Is Busy
Gently microwave for 1–2 minutes, or until warmed through\. Heat in 30\-second intervals to avoid overcooking the salmon\.

Salmon, butternut squash, asparagus, cherry tomatoes, pure maple syrup, olive oil, smoked paprika, garlic powder, onion powder, thyme, oregano, cayenne, sea salt, black pepper, parsley.

NUTRITION SNAPSHOT

🟢 Low Carb

Macros
350 Calories | 36g Protein | 23g Carbs | 13g Fat | 5g Fiber

Why You’ll Love It

✔ 36 grams of protein to help keep you satisfied

✔ Omega-3-rich salmon provides nourishing fats

✔ Butternut squash and colorful vegetables add fiber and micronutrients

✔ Lower-carb portions support balanced, steady energy

✔ Made with thoughtful ingredients, no seed oils, and no gluten-containing ingredients